A traditional baked mac and cheese dish is always enjoyed by a large number of people, and this recipe may easily be doubled for a potluck.
The combination of fresh lime juice and cumin makes this veggie-packed quinoa super bright and vibrant. Try cooking the quinoa in vegetable or chicken broth for even more flavor.
Jennifer Brianne, the person who came up with the recipe, says that it is "a wonderful addition to any barbecue or any potluck meal."
No potluck would be complete without a classic macaroni salad. Be sure to allow plenty of time (at least 4 hours) to let the flavors meld in the refrigerator.
Here's a simple, budget-friendly side dish made with carrots, onion, cabbage, potatoes, and loads of spices. "My Ethiopian friend brought this dish to a potluck and I've been making it ever since
It couldn't be easier to make this light and pleasing salad; make it a few hours in advance to give the flavors time to mingle in the refrigerator.
Meatballs are always a popular appetizer, and now you can make them without any of the meat: "Thanks to a thorough browning, mushrooms provide more than enough savoriness,"