Crisp apple slices paired with a tablespoon of almond butter offer fiber, healthy fats, and a satisfying crunch, making it a perfect, balanced snack.
A small bowl of Greek yogurt topped with fresh berries and a drizzle of honey provides a mix of protein, probiotics, and natural sweetness, supporting digestion and immunity.
Carrot, cucumber, and bell pepper sticks dipped in two tablespoons of hummus deliver a low-calorie, fiber-rich snack that is crunchy, filling, and full of flavor.
A whole-grain rice cake topped with mashed avocado, sliced cherry tomatoes, and a sprinkle of sea salt and pepper provides healthy fats.
Low-fat cottage cheese mixed with a half-cup of pineapple chunks combines protein and sweetness, making it a refreshing and protein-packed option.
A hard-boiled egg paired with a handful of baby carrots gives a good balance of protein, healthy fats, and fiber to keep you full between meals.
A small piece of dark chocolate (70% cocoa or higher) with a handful of almonds provides a heart-healthy combination of antioxidants, healthy fats, and a touch of sweetness.