8 Healthy Slow-Cooker Recipes That Make It Easy To Eat Light

1. Slow-Cooker Garlic-Parmesan Chicken

This dish is a delightful twist on traditional chicken Parmesan. Slow-cooked chicken thighs meld with butter, garlic, and thyme, infusing tender baby potatoes with rich flavors. The slow cooker does all the work

2. Crockpot White Chicken Chili

This crockpot white chicken chili is an effortless way to enjoy a hearty and healthy meal. The slow cooker tenderizes the chicken and melds the flavors of white beans, green chilies, and spices. A quick mash of the beans at the end thickens

3. Crockpot Spaghetti Squash

You can achieve perfectly cooked spaghetti squash without turning on your oven. Simply place the squash in your slow cooker and let it steam to tender perfection. Once cooked, you can use it in various recipes

4. Slow Cooker Quinoa Chili

This vegan chili is packed with protein and flavor, thanks to a mix of quinoa, beans, and vegetables. It’s seasoned with an array of spices that meld beautifully in the slow cooker. This dish is a perfect example of a “dump-and-leave” recipe

5. Slow-Cooker Korean Beef

Korean-inspired flavors shine in this slow-cooker beef dish. The secret ingredient, gochujang, a sweet and spicy Korean chili paste, adds depth and richness. Combined with garlic, ginger, and sesame oil, it creates a deliciously savory dish.

6. Crockpot Salsa Chicken

With only four ingredients, this salsa chicken is a breeze to prepare. The chicken becomes fall-apart tender as it cooks in chunky salsa and taco seasoning, absorbing all the classic Tex-Mex flavors. A squeeze of lime juice adds a fresh

7. Crockpot Pepper Steak

Slow cooking brings out the best in this pepper steak recipe, capturing the savory sweet flavors typically found in stir-fries. Tender strips of beef, bell peppers, and onions are cooked in a flavorful sauce, resulting in a delicious and healthy meal.

8. Slow-Cooker Creamy Lemon Herb Chicken

This creamy lemon herb chicken is light yet indulgent. The slow cooker melds the flavors of fresh herbs, garlic, and lemon into tender chicken breasts, creating a bright and comforting dish. The addition of a bit of cream